L’Art de Bien Manger

  • Summer of Old Gals or Drinking Wine with my Back against the Warm Stones of the House

    Summer of Old Gals or Drinking Wine with my Back against the Warm Stones of the House

    Life lately consists of cooking preserves, restorations and kitten. So far I’ve made a variety of confitures, pickled cucumbers, marinated zucchini and baby egg plant, oignons confits, peach cider, verjus and tomato. We will eat all those things in a couple of months, when the world will have so much changed, and summer be a… Read more

  • Affogato Napoleonato

    Affogato Napoleonato

    The summer is slowly coming undone at the seams, still strong and vigorous in the middle of the day, yet there’s a hint of autumn weaving through its frilly ends, later, when the sun goes down. In the morning, I get to see the sun rise again. I know it’s rising for it’s the first… Read more

  • A Dusty Suitcase and Other Stories

    A Dusty Suitcase and Other Stories

    This post shares a personal story about wearing a vintage dress, finding a stray kitten, and working on restoring a winter parlour. The writer also promotes a retreat with a professional photoshoot and a medieval castle cooking experience. The tone is nostalgic and optimistic, with a touch of whimsy and excitement for future events. …… Read more

  • French Summer is Citronnade

    French Summer is Citronnade

    It is oh so warm, finally, I could very well spend all day on the chaise longue with book in hand, legs in the sun, except I can’t, chateau obliges, as I’m the head architectdecoratorplannerremoverofrubbishprimeexpertonscrubbingandscraping. But them as works hard merit delightful breaks, which I indulge in often and severally. Now in summer, in France,… Read more

  • The Birthday Cake

    The Birthday Cake

    My husband celebrated his birthday last week, it’s a very good date as it never rains on his birthday, and dinner was in the garden and essentially consisted of the birthday cake I made for him and champagne. Very Marie Antoinettesy. Now I won’t go into the trouble of writing out the recipe for you… Read more

  • Two Retreats Added for 2024!

    Two Retreats Added for 2024!

    Here we are, high summer, the moisson, the harvest of the grain, already in full swing. What a couple of weeks ago still were silvery green fields now has turned into a golden expanse, golden harvested fields and the blue blue sky flocked with cotton candy clouds. It is warm and we eat a lot… Read more